Ramadan with Food Crowd | Episode 21 | Mexican Soup

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Ingredients

Adjust Servings:
Mexican Soup
White onion 1 (chopped)
Minced Beef 200g
Kidney Beans 1 cup
Corn 1 cup
Flour 1½ tablespoon
Beef Stock 3 cups
Sour Cream ½ cup
Canned tomatoes 1 cup
Coriander Powder 1 tablespoon
Paprika 1 tablespoon
Oregano 1 tablespoon
Red chili ½ teaspoon
Ginger powder 1 tablespoon
Cumin Powder 1 tablespoon
Salt 2 teaspoon
Black pepper for garnishing
Spring Onion 2 stem (chopped) for garnishing

Ramadan with Food Crowd | Episode 21 | Mexican Soup

Ingredients

  • Mexican Soup

Directions

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Featuring: Chefintissar & Manalmuffin

 

Food Crowd is welcoming Ramadan with open arms, sharing some delicious recipes with our crowd! 30 days, 30 recipes and 4 talented chefs with surprise guests are coming your way; Welcome to Ramadan with Food Crowd.

 

In today’s episode, Chef Intissar is preparing a soup packed with nutrients to fill you up quickly post-fasting! Manal (@manalmuffin), a renowned youtube content creator is joining her to prepare this flavorsome dish.

 

A traditional soup seasoned with aromatic spices; Mexican Soup.

Instructions:

Saute chopped onion in olive oil. Add the minced beef to the onions and keep stirring until the beef picks on a color. Then, add flour, tomato paste, kidney beans, corn, and beef stock to the pan. Stir well and let it cook. Season it with salt, paprika, cumin, ginger powder, chili, coriander, and a bit of oregano. Let it simmer for 15 minutes. Pour in a bowl, with some sour cream, black pepper, and spring onion on top. Serve while hot!

 

Devour this nutritious soup for iftar. This filling soup is as good as a complete meal!

 

Grab onto the full recipe ingredients from Food Crowd — click on the add to cart option and we will automatically choose budget-friendly prices with quality ingredients for you. Enjoy your Ramadan meal!

 

Watch the full recipe here: https://youtu.be/QwZ78kM5vzs

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Ramadan with Food Crowd | Episode 20 | Tiramisu
next
Ramadan with Food Crowd | Episode 22 | Chicken Alfredo Pasta
previous
Ramadan with Food Crowd | Episode 20 | Tiramisu
next
Ramadan with Food Crowd | Episode 22 | Chicken Alfredo Pasta

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