Chinese Chicken Salad – Let’s CooKit!

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Adjust Servings:
Chinese Chicken Salad
Chicken breast 200g
Olive oil 30ml
Chinese five spice 5g
Chinese cabbage 50g
Red cabbage 100g
Spring onion 10g
Carrots 50g
Cucumber 50g
Coriander leaves 10g
Orange 1
Sesame seeds 10g
Soy sauce 15ml
Mayonnaise 30g
Lime 1
Ginger 4g
Sugar ½ tsp

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Chinese Chicken Salad – Let’s CooKit!


  • Chinese Chicken Salad



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Comprising the best of both worlds with a unique combination of chinese and a healthy salad! Oranges as the special ingredient make a vast difference in this healthy meal giving that zing taste. A quick yet delicious solution to your post-workout meals.



  • Marinate the chicken with the five spices, salt, and pepper. Cook the chicken in a pan for 8 minutes or until cooked through. Set aside to cool down.
  • Shred the Chinese cabbage, and red cabbage. Cut the carrots and cucumbers into strips. Slice the spring onion. Peel and cut the oranges. Add all to a bowl along with chopped coriander.
  • For the dressing, whisk together mayonnaise, soy sauce, lime juice, sugar, olive oil, and finely chopped ginger.
  • Shred the chicken. Toss the salad, sesame seeds, and the chicken together. Drizzle the dressing all over and mix. Season with salt and pepper. Serve immediately.


A refreshing, healthy and flavorful salad in all the right ways. Skip the protein to make it vegetarian friendly while making the most of all the other ingredients!


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